Truffle Discovery Break and Foie Gras Cooking Class
In the heart of the Périgord, dining out is a real institution!
And on the menu are the famous black truffles and foie gras. David, hotelier and head chef at L’Auberge de la Petite Reine in Siorac, Périgord, opens the doors to his kitchen and introduces you to the secrets and tricks of the trade when it comes to preparing foie gras and truffles. During a workshop entitled ‘Discovering truffles and a foie gras cookery class’, he’ll be delighted to share his best homemade recipes with you. Not to mention visits to truffle farms and duck farms, where you’ll meet artisan producers and discover their unrivalled expertise.
High-quality services and flexible solutions
Every group has its own specific requirements. The hoteliers "Hôtels Circuits France" offer flexible packages, tailored to your group’s travel preferences and the specific requirements of each project.
A warm welcome and a friendly atmosphere
Expertise and direct contact with the hotelier
Tailor-made programs centred around the hotel
Easy access to the hotel and easy parking for coaches and cars
Personalised services for groups
Comfortable and well-equipped rooms
Restaurant serving local cuisine and regional produce
A complete range of services for your groups.
Informations pratiques
- Length of stay of your choice
- A personalised programme tailored to your requirements
- Tailor-made holidays available
- Quotes available on request
- Your contacts: Caroline and David
This holiday can be tailored to suit a cultural tour, a gourmet break or a group discovery trip.
Let’s plan your group holiday together
- Duration of your choice
- Personalised programme
- Tailor-made holiday
- Quick quote
Hôtel*** L’Auberge de la Petite Reine
The hotel L'Auberge de la Petite Reine is ideally located in the heart of the Périgord and Dordogne regions. In their comfortable establishment, Caroline and David welcome guests with warmth and simplicity, in a friendly atmosphere. David, a celebrated chef and holder of the prestigious Maître-Restaurateur title, offers a menu rich in local flavours, built around the many specialities of the Périgord.
The hotel features 70 well-appointed rooms spread across several pavilions set in a tree-lined park of over one hectare, a lounge, a bar and terrace, activity and fitness rooms, and two large restaurant halls accommodating up to 200 guests. A heated swimming pool, tennis and volleyball courts, and leisure activities for all ages (table tennis, pétanque, foosball…) are also available to guests.
The advantages for your group :
Capacity: 70 charming rooms with comfort and character
Free coach and car parking
PRM Accessible
Twin beds available
Thanks to its expertise and experience in hosting groups, each stay takes place in a serene and perfectly organized atmosphere.
Discover the hotel
